DUCHESSA CARLOTTA
Modena, Italy
Duchessa Carlotta is a brand of Giuseppe Giusti, which is quite possibly the world’s greatest balsamic producer. Their award winning balsamics are produced with great skill and care in the time honoured tradition of true Aceto Balsamico di Modena.
Balsamic Vinegas of Modena’s versatility and uniqueness have also assured itself a place in the kitchens of the most innovative national and international chefs, playing a supporting role in all kinds of dishes. The Duchessa Carlotta range is particularly great for foodservice uses with the 5L format.
White Wine Vinegar 5L
Born from the best grapes of Modenese area, White Wine Vinegars are distinguished by fruity scents, a good acidity and refreshing taste.
Serving suggestions:
Sauces and marinades, salads and soup, meat and fish.
White Balsamic Condiment 5L
The White Balsamic Condiment is characterised by pleasantly fruity and floral aromas. A particularly sweet and delicate dressing, ideal for various savory dishes.
Serving suggestions:
Salad, sauces and marinades, vegetables and fish.
Red Wine Vinegar 5L
Born from the best grapes of Modenese area, Red Wine Vinegars are distinguished by fruity scents, a good acidity and refreshing taste.
Serving suggestions:
Sauces and marinades, salads and soup, meat and fish.
Balsamic Vinegar of Modena IGP 5L
Characterised by an agreeable balsamic acidity and optimal balance between the sweet and sour, this Balsamic Vinegar of Modena is versatile and it is distinguished by pleasantly woody aromas. Ideal as a fresh dressing for various savory or sweet dishes.
Serving suggestions:
Salad and vegetables, sauces, cheeses, meat and fish.